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    Baking

    • Pumpkin Spice Dumplings in sauce on a white plate served with vanilla ice cream
      Sweet Pumpkin-Spice Dumplings (Made with Crescent Rolls)
    • Ham Broccoli Quiche slice on white plate with whole quiche in background.
      Best Easy Ham and Broccoli Quiche
    • Nectarine cobbler close up view.
      Easy Cinnamon Sugar Nectarine Cobbler
    • Single serving white dish of blackberry crisp cobbler on parchment and baking sheet.
      Easy Wild Blackberry Crisp with Pecan Streusel
    • Strawberry Pretzel Salad square with dollop of Cool Whip.
      Easy Strawberry Pretzel Salad (8x8 Pan)
    • smores cupcakes on a metal tub with words Campfire Cupcakes strung across
      Campfire S'Mores Cupcakes (plus Shortcut Version)
    • Chocolate biscuits layered with strawberries and whipped cream on a white plate
      Chocolate Biscuit Strawberry Shortcakes
    • twisted sweet rolls with icing dripping over the side of round pan
      Maple Pecan Coffee Cake Twists
    • Persimmon Spice Sheet Cake slice with bite taken out with fork
      Persimmon Spice Sheet Cake with Maple Frosting
    • Apple galette with caramel drizzled on the melting ice cream. The shortcut apple pie is placed on a wire rack
      Shortcut Caramel Apple Pie (Galette)
    • cherry galette with chocolate drizzled over and melting ice cream in middle
      Shortcut Chocolate-Cherry Pie (Galette)
    • Tomatoes and onion pie layered with slice out in a fluted white and green pie dish
      Tomato and Vidalia Onion Pie with Bacon
    • Glazed Nutella Chocolate Zucchini Bread is so rich and moist it could also be called cake! So easy. No mixer needed.
      Nutella Glazed Chocolate Zucchini Bread
    • mini peanut pie tassies spilling out from a brown wicker tray onto a cloth with blue x's
      Honey Peanut Pie Tassies (No Corn Syrup)
    • Stack of square pancakes with butter and blueberries on white plate
      Easy Sheet Pan Buttermilk Pancakes from Scratch
    • Best Ever One-Bowl Banana Bread

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    Woman, Kathleen Phillips, with apron on that says Grits and Gouda, kneading biscuit dough.

    Hi y'all! I’m Kathleen. I share Southern shortcut recipes! I’m a food stylist, cookbook author, and former test kitchen director in Alabama. I take traditional Southern recipes you know and love (and a few new ones) and make them with shortcuts so you can enjoy them faster.

    More about me →

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    Hi y'all! I’m Kathleen. I share Southern shortcut recipes! I’m a food stylist, cookbook author, and former test kitchen director in Alabama. I take traditional Southern recipes you know and love (and a few new ones) and make them with shortcuts so you can enjoy them faster.

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